How To Prepare Chicken Tikka Masala

How To Prepare Chicken Tikka Masala

Chicken Recipes Recipes

Ingredients To Prepare Chicken Tikka Masala

1 cup yogurt

1 cup lemon juice

2 teaspoons fresh ground cumin

1 teaspoon ground cinnamon

2 teaspoon cayenne pepper

2 teaspoons black pepper

1 tbsp fresh ginger

1 teaspoon salt

3 boneless, skinless chicken breasts, cut into bite-size pieces

4 long skewers

1 tbsp butter

1 clove ginger, minced

1 jalapeno pepper, finely chopped

2 teaspoons ground cumin

2 teaspoon paprika (red paprika powder)

1 teaspoon salt

1 can tomato sauce

1 cup heavy cream

1/4 cup chopped fresh cilantro

How To Make Chicken Tikka Masala

Take a large bowl add yogurt, lemon juice, 2 teaspoons cumin, cinnamon, cayenne,black pepper, ginger and salt mix it with chicken cover it and refrigerate it for 1 hour. preheat a grill for high heat. lightly oil the grill gate. Thread chicken to skewers and discard the marinade Grill until juices run clear about 5 minutes on each sides.Melt butter in a large heavy skillet over medium heat. Saute garlic and jalapeno for one minute. season with 2 teaspoon cumin , paprika and 3 teaspoon salt. stir in tomato sauce and cream. simmer on low heat until sauce thickness about 20 mins. serve it and garnish it with fresh cilantro.  

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