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Top Ten Telugu Cooking Tips and Techniques

Top Ten Telugu Cooking Tips and Techniques

Top Ten Telugu Cooking Tips and Techniques (adsbygoogle = window.adsbygoogle || []).push({});   (adsbygoogle = window.adsbygoogle || []).push({}); Keywords : indian kitchen tips, indian kitchen tips in telugu, basic indian kitchen tips tips, easy indian kitchen tips tips, indian kitchen tips tips and secrets, Indian Cooking Tips, Learn Basic Cooking Tips, Indian Food Forever

How To Prepare Dark Chocolate Kulfi Recipe

How To Prepare Dark Chocolate Kulfi Recipe

Ingredients for Dark Chocolate Kulfi Recipe Dark chocolate shredded 1/2 cup Milk 1 litre Chocolate chips 1/4 cup Cornflour/ corn starch 1 tablespoon Khoya/mawa 1/2 cup Sugar Free Natura 5 tablespoons   Preparation Method : Boil milk in a deep non stick pan and simmer till it is reduced to half its

How To Prepare Chilled Coconuts and Pumpkin Seeds Laddu

How To Prepare Chilled Coconuts and Pumpkin Seeds Laddu

  Ingredients:  1 and 1/2 cups Chickpea flour 7 tablespoons Ghee (melted), divided 1/2 cups Granulated Sugar 1/8 teaspoon Salt 1/4 cup Pumpkin seeds, roasted 1/2 cup Unsweetened coconut flakes, lightly roasted Method : Line bottom and sides of a 9-by-5-by-3-inch loaf pan with parchment paper with extra hanging over the edges. In a non-stick skillet (11-12-inch), put

Top 10 Cooking Tips in Telugu

Top 10 Cooking Tips in Telugu

Easy Method For Cooking Tips in Telugu     Keywords : cooking tips from chefs, basic cooking tips, kitchen tips and hints, cooking tips for beginners, how to become a good cook at home, cooking tips and techniques, simple cooking tips, indian cooking tips

How To Prepare Bellam Garelu | Indian Receipes

How To Prepare Bellam Garelu | Indian Receipes

Ingredients: 1 cup whole urad dal (black gram dal, minappappu) salt to taste oil for deep frying 1 cup grated jaggery, add water, cook to prepare a syrup that is sticky on touch 1 1/2 cups water    Soak whole black gram dal in water for 2 hours.  Strain the water, and grind the dal to

How To Prepare Badam Halwa | Indian Sweets

How To Prepare Badam Halwa | Indian Sweets

Recipe for Badam Halwa Ingredients Almonds - 1 cup (around 80 almonds) Milk - 3-4 tbsp Water - 1/4 cup Ghee - 3 tbsp Sugar - 1 cup (or as needed) Saffron - a pinch Kesari Powder/ Yellow food colour - a pinch   Method Soak the almonds in hot water for 2

How To Prepare Motichoor Ladoo

How To Prepare Motichoor Ladoo

Motichoor ladoo tops every Indian's preferred list of sweets. The taste of these succulent sinful tiny pearls is heavenly. The trick to making perfect motichoor ladu pearls is using motichoor ladoo jhara, you can get it in any store that sells utensils in India. This is basically a round flat

How To Make Mixed Fruit Jam Recipe

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How To MAke Mixed Fruit Jam Ingredients for Mixed Fruit Jam Apple - 1 Ripe Banana - 1 Orange - 1 Plum- 3 Sugar Prune - 3 Seedless Black Grapes - 2 Cups Sugar - 1 1/2 Cups Or More if needed Lemon Juice - 1/2 tbsp or Citric Acid - 1/4 tsp Method: Peel, core and chop apple, plum,

How To Prepare Kalakand Sweet

How To Prepare Kalakand Sweet

Ingredients:  Khoya/ Mawa (Milk solids) 200 gms Paneer 200 gms Sugar 100-150gms Full Fat milk 2Tbsp Clarified butter (Ghee) 2 Tbsp Directions:  To make 200gms of khoya/mawa/milk solids. Boil 1 liter of milk till it reduces to less than half and starts becoming thick. When its thick and you can see it starts forming solids. Keep stirring

Italian Cream Cake

Italian Cream Cake

Author: Claire from Simply Sweet Justice Recipe type: Dessert Cuisine: Italian   Prep time:  15 mins Cook time:  30 mins Total time:  45 mins   Serves: 12 If you like a very sweet dessert, this is it! Ingredients Cake ½ cup butter, salted ½ cup shortening 2 cups granulated sugar 5 eggs, separated 2 cups all-purpose flour 1 teaspoon baking soda 1 cup buttermilk 1

How To Make Chicken Balls Recipe

Chicken Balls

How To Make Chicken Balls Recipe Ingredients 1 small onion 600g chicken mince ½ cup cornflake crumbs (gluten-free) ½ cup freshly grated parmesan cheese 1 egg, lightly beaten Sweet chilli sauce, to serve Method Preheat oven to 180°C. Line a baking tray with baking paper. Finely chop the onion – I used

How To Make Mutton Keema Curry Recipe

mutton keema

How to make Mutton Keema Recipe Curry Ingredients:3/4 kg minced meat (kheema), washed and drained 3 large onions, finely chopped 2 tomatoes, finely chopped 1 tbsp ginger garlic paste few curry leaves 4-5 green chillis, slit ½ tsp turmeric pwd garam masala pwd (1 elaichi, 2 cloves, 1/2″ cinnamon stick) salt to taste 2 1/2 tbsps oil coriander leaves for garnish Dry

How to Make Bobbatlu Recipe

bobattu_bhakshalu_puran

Ingredients: For Covering: Maida – 100gms (3/4Cup) Semolina – 5gms (1tsp) Salt – A Pinch Ghee – 1/2tsp Oil – 1/2Tbsp Water – 75ml Or 75gms For Filling: Bengal Gram – 100gms (1/2Cup) Grated Jaggery – 115gms (1/2Cup) Grated Coconut – 35gms (1/4Cup) Cardamoms – 4 Sugar – 1tsp Water – 1Cup

How To Make Veg Manchurian Recipe

veg-munchurian-dry-gravy-

How To Make VegMnchurian Reipe Ingredients for Veg Manchurian Balls Cabbage - 2 cup (grated) Carrot - 1 cup (grated) Capsicum - 1 (grated) Green chilly - 1 (finely chopped) Black pepper - 2 pinch Corn flour - 4-5 tbsp Soya sauce - 1 tsp Ajinomoto - 2 pinch Salt

How To Make Rasagulla Recipe

rasagulla

How To Make Rasagulla Recipe Ingredients Milk(full cream)-1 Litre Lemon juice-3 tblsp Sugar-2 cups Water-3 &1/2cups Elachi powder-1 pinch Ice cubes-12 nos Nuts (optional)-For garnish Mothed: Heat the milk,when it start to boil,simmer the flame, add the lemon juice and stir properly. Heat further until the whey water clearly separates. Put off the flame. Add  the Ice cubes and

How To Make Paneer Butter Masala Recipe

panner butter masala

How To Make Paneer Butter Masala Recipe Ingredients needed    Onion - 2    Tomato puree - 1 cup    Ginger garlic paste -1 tbsp    Paneer - 200 grams (I used home made paneer)    Cashew nuts -2 tbsp    Kasuri Methi -3/4 tsp (dry fenugreek leaves)    Salt as required    Spice Powder    Garam masala powder - 1 tsp    Coriander powder - 2 tsp    Chilli Powder -

How To Make Dry Fruit Laddu Recipe

How To Make Dry Fruit Laddu Recipe Ingredients: Dates – 15 Figs – 5 Raisins – around 20 Badam – 25 whole Cashews- 10 broken roughly Pista – 20 whole Mixed Nuts – 1.5 tbsp chopped Melted Ghee – 1 tsp Cardamom powder – 1/8 tsp Method: 1. Deseed dates.Chop them roughly.Blend it a mixer, just run it once and pulse

Boondi Ladoo Recipe

how to prepare boondi laddu

Ingredients for Boondi Ladoo Gram flour - 1 cup Sugar - 1.5 cup Green cardamom - 6 Pistachios -1 tbsp (optional) Melon seeds - 1.5-2 tbsp (optional) Oil - 1 tbsp (for mixing in gram flour mixture) Ghee - for frying boondi How to make Bundi Ladoo Firstly strain the gram flour

Chicken Bread Balls | Best Non Veg Snack Item

bread chicken balls

Chicken Bread Balls    Ingredients:   1.Chicken 2.Onions 3.Pudina 4.Coriander 5.Oil 6.Eggs 7.Salt 8.Garam masala powder 9.Red chilli powder 10.Bread slices 11.Lemon juice (adsbygoogle = window.adsbygoogle || []).push({}); Preparation:   1.Blend chicken 250gms along with pudina,coriander leaves,red chilli powder,garam masala powder,green chillies,salt and lemon juice.Blend well into a fine paste. 2.Blend bread slices and keep aside,meanwhile break 3 eggs in a bowl and beat well. 3.Heat sufficient oil for deep

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