Kakinada Kaja Recipe | How To Make Kakinada Kaja Recipe

how to make kaja sweet recipe

Kakinada Kaja Recipe | How To Make Kakinada Kaja Recipe   Ingredients : Sugar – 2 1/2 kg Water – 2 cups Flour – 500 gms Rice flour 2 tablespoons Baking Soda 1 Pinch Ghee – 1 kg Powdered Cardamoms – 4 //   Preparation Method : Make a thin 1 string syrup with the sugar and 2 cups of water, Sift flour

How to Prepare Yummi Yummie Badam Halwa

Badam halwa Recipe

Ingredients Almonds - 1 cup (around 80 almonds) Milk - 3-4 tbsp Water - 1/4 cup Ghee - 3 tbsp Sugar - 1 cup (or as needed) Saffron - a pinch Kesari Powder/ Yellow food colour - a pinch (adsbygoogle = window.adsbygoogle || []).push({}); Badam Halwa Preparation Method? Soak the almonds in hot water for 2 hours and peel the